Mar 4, 2026 | grill, Meat, pork, smoker, Southern
Building Dwayne’s Ribs Dwayne does almost as good a job on ribs as Daddy used to do. He’s a pretty good cook, as is his son, Eli. They get it honest.. Ingredients 2 racks Pork ribs2 cups Pineapple juiceDry Rub for RibsApple ciderCooking Oil Instructions Rub ribs...
May 25, 2009 | Food, grill, Meat, pork, posts, smoker, Southern
Memorial Day Pork Roast Just started a fire — 6:13 am. For a 4 pound shoulder, bone-in butt roast. I banked the fire on the opposite side away from the top vent. For more on slow-smoking on a Weber Kettle, go here. [To see how this turned out, go...
May 22, 2009 | Food, grill, posts, Poultry, smoker, Southern
Beer Can Chicken I did a beer-can chicken yesterday. Didn’t have a beer can, so I used an empty mushroom can. I added water, and half of a lime. It turned out...