by Randal Byrd | Apr 19, 2013 | Seafood, Veggies
Shrimp with Mushrooms and Collard Greens I love throwing together a quick meal for Sherry on demand. That is she says, “I’m hungry,” and I say, let me see what I can fix.” I had these collard greens already prepared and in the fridge, and I had...
by Randal Byrd | Mar 19, 2013 | Seafood, Veggies
Kale and Asparugus with Shrimp Yes, we are on a kale kick around here. It’s inexpensive; it’s healthy; it’s easy to prepare; and it’s delicious! It’s hard to go wrong with this stuff. For this meal, I happened to have on hand some fresh...
by Randal Byrd | Mar 16, 2013 | Meat, Veggies
Kale with Chaurice and Pasta We have this most delicious Chaurice sausage by a company called “Frenchy’s” here in Houston. I happened to have a bunch of Kale on hand, and decided to look around for possibilities. Thanks to the people at...
by Randal Byrd | Feb 12, 2013 | Poultry, Soup, Veggies
Cornmeal Dumplings with Greens Our neighbor made these for us, and we thought they were fabulous. I finally got around to trying it myself. Easy to do, and very tasty. Ingredients 1 lb. smoked turkey necks or wings 1 bunch collard greens 2 or 3 turnips, peeled and...
by Randal Byrd | Feb 7, 2013 | Veggies
Slow Cooker Candied Carrots While watching the Hungry Girl show on the Cooking Channel. I started to type out the instructions when she posted her web address. Duh! Ingredients 1/4 cup apricot preserves (low sugar) 2 T brown sugar 1 1/2 T butter (lite spread) 1...
by Randal Byrd | Feb 6, 2013 | Casseroles, Seafood, Veggies
Roasted Garlic and Onion with Shrimp Sherry asked me to cook something, and I said, “But we have nothing to work with.” She knew better and invited me to figure out something. I roasted most of the vegetables in a dry skillet. Toward the end, I did drizzle...
