Feb 19, 2010 | Food, Story-Telling
Saturday Morning Rassling A recent post to the Frayser High Class of 1969 website by Gary Harrison (class of ā72) mentioned famous wrestlers, Tojo Yamamoto and Jackie Fargo. It reminded me of two other famous personalities from that same era, and I thought Iād relate...
Feb 16, 2010 | Food, Sauces & Dressings
Shrimp and Oyster/Clam Sauce with Pasta I made this up for Sherry just from stuff we had around the house. I keep some frozen shrimp on hand at all times. Luckily, I also had some cans of oysters and clams. I try also to keep the Cotija cheese on hand. Ingredients 1...
Feb 12, 2010 | Breads & Grains, Food
No-Knead Bread A client gave me this recipe and swears it’s top notch. Ingredients 3 cups all-purpose or bread flour (more for dusting) 1/4 teaspoon instant yeast cornmeal or wheat bran as needed Directions In large bowl, mix flour, salt and yeast. Add 1 5/8...
Feb 12, 2010 | Breads & Grains, Dessert, Food
Baked Apple Pancake Ingredients 2 tablespoons butter1 cup peeled, sliced tart apples1/3 cup chopped pecans1/4 cup sugar1/2 teaspoon cinnamon2 large eggs1 cup flour3/4 cup milk1/2 teaspoon baking soda1/2 teaspoon baking powderPinch of salt Directions Preheat the oven...
Feb 11, 2010 | Casseroles, Food, Meat, Veggies
Rice, Sausage, and Mushroom Casserole Okay, I made this one up and had no idea where I was going with it, but I’m pleased with how it turned out. I was making stuffed mushrooms, and wound up wth more mushrooms than I needed. And I also happened to have some left...
Jan 28, 2010 | Food, Sauces & Dressings
Poblano – Tomatillo Sauce Tommy Moore | Quarter Beer Night | The Mayor and I | Wall Jesus | Todd Creek | Rassling This versatile and tasty green sauce is great for enchiladas, dipping, over eggs, and even as a base for soup. Ingredients 1 pound Poblano Chile1...
