Oct 13, 2012 | Breads & Grains, Food
Southern Style Biscuits My grandmother used to make about 2 dozen of these every morning. She made enough so there would be leftovers for the dogs. I’d stand on the back porch and throw biscuits to Toby and Bullet; they’d catch them in midair and...
Mar 28, 2012 | Breads & Grains, Food, Seafood
Shrimp and Bread Stuffing We try to keep stock in our freezer at all times. When I’m out of shrimp stock, I purchase wild head-on shrimp; use the shrimp for whatever I feel like doing; and make a stock out of the heads. Just boil the heads with a chopped onion,...
Jan 28, 2012 | Breads & Grains, Dessert, Food
Banana Bread, Sherry’s Sherry makes a delicious banana bread. It’s from the old cookbook Lin Crutcher gave Sherry when we were married in 1971. (The inscription to the right is Lin’s note [RIP] to Sherry inside the cover of the book. Dang, she had a...
Mar 8, 2011 | Breads & Grains, Food
Pancakes These are so simple and so much superior to the store-bought mixes. You owe it to your family to make pancakes from scratch. Ingredients 3/4 cup flour1/2 teaspoon salt1 teaspoon baking powder2 tablespoons sugar2 eggs1 cup milk1 teaspoon vanilla extract...
Aug 11, 2010 | Breads & Grains, Food
Fig Bread We have a huge fig tree in our backyard. We used to put up preserves each summer, but this year we decided to freeze the figs instead. Just place on a flat sheet in freezer. Once frozen, transfer to freezer bags. I like to snack on the frozen figs like...
Jun 19, 2010 | Breads & Grains, Dessert, Food
Sherry’s Apple Muffins Sherry can’t remember where she got this recipe. So we can’t credit the source. These are quick, easy, and very tasty. Ingredients 1 egg 1/2 cup milk 1/4 cup salad oil 1 1/2 cups all-purpose flour 1/2 cup sugar 2 teaspoons...
