More about Dumplings

More about Dumplings Growing up in the south in the home of one of the finest country cooks in west Tennessee, I acquired an early appreciation for a good dumpling. An old Kraft Foods rep I used to do business with years ago gave me a simple dumpling recipe that works...

Cornmeal Dumplings with Greens

Cornmeal Dumplings with Greens Our neighbor made these for us, and we thought they were fabulous. I finally got around to trying it myself. Easy to do, and very tasty. Ingredients   1 lb. smoked turkey necks or wings 1 bunch collard greens 2 or 3 turnips, peeled and...

Seafood Combo

Seafood Combo Ingredients 1 lb. frozen Seafood Combo 1 lb good smoked sausage or Andouille cut into bite sized pieces 4 yellow onions (peeled) 15 ounce can of tomatoes in their juice 4 cloves garlic, minced 1 green pepper, cleaned and chopped 1 can chopped clams with...

Trinidadian Style Chicken Stew

Trinidadian Style Chicken Stew Saw this interesting looking dish on Roger Mooking’s “Everyday Exotic” program on the Cooking Channel. It’s made my To-Do list. He also also featured Plantain Gratin and a Pickled Topping recipes that look worth...

BBQ Sauce ala Emeril

BBQ Sauce ala Emeril Looking for a recipe for BBQ pizza, I ran across one used by Emeril Lagasse. This isn’t exactly the way Emeril did it, but it’s close. We did this up tonight with some slow smoked pulled pork I did on the grill on the Fourth, and it...

Easy Turkey Meatloaf

Easy Turkey Meatloaf Ingredients 2 lbs ground turkey (dark)2 eggs1 small onion (chopped)2 cloves of garlic (minced)small can of tomato paste (use only 3 tsps; reserve the rest.)cayenne (a few dashes)1/2 cup bread crumbssalt Sauce Reserved tomato pasteOnion (chopped)1...