Jan 29, 2014 | Casseroles, Food, host
Mushroom and Shallot Bake I threw this together because I had mushrooms; I had shallots; and I was hungry. Ingredients 1/2 pound white mushrooms (or your favorite) sliced 2-3-4 Shallots, chopped 1 or 2 T raspberry or other jam or preserves 1 T hot sauce salt pepper...
Jan 18, 2014 | Food, host
Fried Green Tomatoes Our grocery had green tomatoes on special, so I picked up a few. I always loved fried green tomatoes when I was growing up; but until now I’ve not had any luck getting them right. I think the secret is slicing them very thin. Ingredients 2...
Jan 8, 2014 | Food, host, Meat
Chorizo, Green Chile, and Mushrooms – On a Shingle When I was growing up my Aunt Marie introduced me to something she loving called “SOS.” I think it was an old Navy acronymn for something served on a “shingle.” Tonight, I had a couple of...
Jan 5, 2014 | Food, host, Meat
Smoked Sausage and Green Chile Frittata Sherry wanted a quick snack. This wasn’t so quick, but it was worth the time it took to put it together. Ingredients 6-8 eggs (I used 8 since they were on the small side.) 2 shallots, minced 1/2 pound smoked sausage,...
Dec 5, 2013 | Food, host, Seafood
Shrimp and Guacamole Panini I’ve been having fun with this Nuwave Oven we recently put in to service. I’ve found it’s quick and easy to cook up some shrimp for a snack or sandwich.Ingredients8 small to medium shrimp; peeled and deveined1 small to...
Oct 29, 2013 | Breads & Grains, Food, host
Rosemary’s Smoked Cheese Pizza Ingredients 1 pound mushrooms; cleaned and sliced 1 teaspoon dried dill weed 1 teaspoon Dijon mustard 1 cup grated smoked cheese 1 cup grated mild cheese (Mozzarella, etc.) 1/2 cup scallions, chopped. oil for the cooking pan salt...
