Jul 29, 2010 | Dessert, Food
Pop Tart Cake Ingredients 1 box yellow cake mix 1/2 cup strawberries, sliced 1/2 cup blueberries, halved 1 1/2 strawberry Pop-Tarts, crumbled 1 1/2 blueberry Pop-Tarts, crumbled 1 jar white icing (with sprinkles) Directions 1) Mix all ingredients (except icing)...
Jul 26, 2010 | Food, Poultry
Easy Boiled Chicken This is an easy way to boil up a chicken without cooking all the flavor out of it. We got this idea from Jeff Smith, the Frugal Gourmet. Ingredients 3-4 pound whole chicken, thoroughly rinsed. Directions Bring a HUGE pot of water to a boil....
Jul 21, 2010 | Food, Veggies
Guacamole Stuffed Poblano This is a bit decadent, but I had some extra chiles on hand along with some ripe avocados. Use your favorite guacamole recipe, or just throw one together following mine. Ingredients2 poblano chiles, roasted skinned, and cleaned of seeds and...
Jul 19, 2010 | Food, Salad
Old-fashion Basic Cole Slaw Nothing fancy about this slaw. It’s similar to the one my mother makes. Plain and simple, and VERY tasty. Ingredients 1/2 head cabbage; shredded or finely chopped 3 green onions (or a quarter cup or so of finely chopped yellow onion)...
Jul 11, 2010 | Food, Seafood
Shrimp Tacos Ingredients 1 lb shrimp; peeled, deveined garlic powder cayenne white pepper black pepper onion powder thyme, dried paprika 8 corn or flour tortillas (We like whole wheat.) 2 cups fresh garden salad (lettuce, tomatoes, jicama, fresh turnips, etc.) mayo or...
Jul 8, 2010 | Food, Seafood
Shrimp Pilau #2 My friend, Nikki Merritt, turned me on to Shrimp Pilau, and the recipe she gave me is excellent. I did some researching on “pilau,” though, and saw that it’s very much like a jambalaya I’m more accustomed to cooking, but using...