by Randal Byrd | Feb 14, 2014 | Seafood
Fish with Clam and Mushroom Sauce I picked up a nice Red Snapper filet today and figured I’d make some sort of sauce to smother it in. I tried this, and the sauce was as good or better than the snapper. Ingredients 1/2 pound fresh mushrooms, sliced 4 cloves of...
by Randal Byrd | Feb 13, 2014 | Soup
Green Pea Soup Sherry loves green pea soup; and it’s easy to make. Try it; you’ll like it! This is GOOD stuff! Ingredients 1 pound dried split peas 1-2 pounds smoked pork neck bones 3 T butter 1 onion, chopped 2 sticks celery, chopped 2 carrots, chopped...
