TEMPLATE – FEB 24 – PLAIN – NO CLUTTER

Feb 24, 2026 | Blog-Tech

TEMPLATE – FEB 24 – PLAIN – NO CLUTTER Ingredients 3 pounds Chinese style pork ribs (These typically are cut into short pieces.)ketchuphoneyginger (I used ground; fresh would work better probably.)white peppergarlic powderonion powdersherrysoy...

Chinese Ribs

Feb 24, 2026 | Meat, pork

Chinese Ribs Ingredients 3 pounds Chinese style pork ribs (These typically are cut into short pieces.)ketchuphoneyginger (I used ground; fresh would work better probably.)white peppergarlic powderonion powdersherrysoy saucecooking oil Directions Combine a cup of...

Cod Filets

Feb 20, 2026 | Blog-Tech

Cod Filets We picked up this wild-caught cod at Krogers, and gave it a try. We both were delighted with the way it turned out. We’re going to try this with a freezer pack soon.   Ingredients 2 Cod filets, 1-inch thick Butter Old Bay Seasoning Vinegar (We...

Cod Filets in Butter

Feb 19, 2026 | Seafood

Cod Filets in Butter Chicken Under A SkilletApr 29, 2025by Lodge Cast Iron This classic chicken recipe features a short list of ingredients but packs so much flavor in every bite. The secret? Weight! We sandwich a spatchcocked chicken between two skillets to help more...

Shrimp Poached in Butter

Feb 13, 2026 | Seafood

Shrimp Poached in Butter A simple Gulf-style skillet boil with a rich lemon-garlic butter broth Ingredients 1 lb medium or large shrimp, peeled & deveined 1 lb baby potatoes, halved 1 stick (½ cup) unsalted butter 1 cup water or seafood stock 4 cloves garlic,...