TEMPLATE – FEB 24 – PLAIN – NO CLUTTER

Feb 24, 2026 | Blog-Tech

Ingredients

3 pounds Chinese style pork ribs (These typically are cut into short pieces.)
ketchup
honey
ginger (I used ground; fresh would work better probably.)
white pepper
garlic powder
onion powder
sherry
soy sauce
cooking oil

Directions

Combine a cup of ketchup or so with a quarter cup or so of soy sauce. Stir in about a quarter cup of honey and a quarter cup of sherry. Season with dry ingredients.

Heat a few tablespoons of cooking oil in a skillet. Brown off the ribs on all sides and transfer to the slow cooker. Stir to coat.

Cook on low for 4 hours or longer if needed.