by Randal Byrd | Dec 13, 2009 | side dishes, Veggies
Corn Pudding The food service people at the university did this one for a party at the president’s house. It was such a hit, that they shared the recipe. Ingredients 2 cups of corn (fresh, canned, or frozen) 4 eggs, beaten ½ cup Monterey Jack Cheese (grated) ½...
