Sep 26, 2010 | Food, Poultry, Sauces & Dressings
Peanut Sauce This sauce goes well with Satay Chicken. Ingredients 1 cup peanut butter; chunky 1 to 2 tsp hot chilie sauce (I like Sriracha.) 2 cloves garlic; crushed 3 Tbsp honey 1 tsp cayenne 1/4 cup lime juice 1/4 cup soy sauce 1/2 cup peanut oil Directions Place...
Jul 4, 2010 | Food, Salad, Sauces & Dressings, Veggies
Corn, Tomato & Black Bean Salsa Ingredients 1/2 cup onion, finely chopped 1 teaspoon garlic, minced 2 Tablespoons olive oil 4 Tablespoons fresh cilantro, chopped 1/4 teaspoon cumin seed, freshly ground and lightly toasted 1 jalapeno, minced 2 Tablespoon cider...
Jun 7, 2010 | Food, Salad, Sauces & Dressings
Potato, Corn & Tomato Salad with Basil Dressing Ingredients 2 tablespoons white wine vinegar 1/2 cup olive oil 1 packed cup fresh basil leaves Salt and freshly ground black pepper to taste 2 1/2 pounds red potatoes 1/2 pound cherry tomatoes, halved 6 ears fresh...
Jun 5, 2010 | Food, Salad, Sauces & Dressings
Basil Salad Dressing Ingredients 2 T white wine vinegar 1/2 cup olive oil 1 cup basil leaves, packed salt and pepper to taste Directions Place all ingredients in blender or food processor, and process until the mixture is emulsified....
May 10, 2010 | Food, Salad, Sauces & Dressings
No-oil Salad Dressing A little horseradish gives a lot of zip to this tart cooked dressing. Cornstarch offers a convenient way to thicken this tangy blend without oil. Update: First report in – this is good stuff according to the lady whose lunch box I helped...
Feb 16, 2010 | Food, Sauces & Dressings
Shrimp and Oyster/Clam Sauce with Pasta I made this up for Sherry just from stuff we had around the house. I keep some frozen shrimp on hand at all times. Luckily, I also had some cans of oysters and clams. I try also to keep the Cotija cheese on hand. Ingredients 1...
