by Randal Byrd | Nov 22, 2007 | Salad
Cucumbers and Onion Ingredients1 yellow onion; thinly sliced4 cucumbers; peeled and thinly sliced3/4 cup sugar1 cup white vinegar1/2 cup water1/2 T dill weed; dried wholeDirectionsBring water, sugar, vinegar and dill to a boil. Pour over cucumbers and onions....
by Randal Byrd | Oct 22, 2007 | Salad
Memphis-Style Cole Slaw Ingredients1 head cabbage ; shredded2 carrots, peeled and grated 1 green bell pepper ; cored, seeded and finely diced2 tablespoons onions ; grated2 cups mayonnaise 3/4 cup granulated sugar 1/4 cup Dijon mustard 1/4 cup cider vinegar 2...
by Randal Byrd | Oct 21, 2007 | Salad
Cactus Salad We’ve been making this cactus salad for years, going back to our Memphis days. We always used bottled nopalitos, but they are expensive and a bit heavy on the salt. I’m looking to experiment with fresh cactus available at our local market at a...